Culinary PRO Food Experiences 2018-04-21T07:40:33+00:00

CULINARY PRO

Designed for people who are serious about food.

Our Culinary PRO experiences bring people together who wish to learn more about local cuisine and get their hands dirty. Each experience is customised to cater to the specific interests of avid home cooks, people in the restaurant business and seasoned food adventurers.

FOOD EXPERIENCES FOR FOODIES

Our Culinary PRO experiences are designed for people who are hungry to know more about food, its ingredients, history and evolution. These experiences are created for people who work in the food and service industry, are serious home cooks who want to learn from others, or have travelled the well-beaten path of food tours and cooking schools around the world.

NOSHTREKKER FOOD INTELLIGENTSIA
Geoff Jansz, NOSHtrekker
GEOFF JANSZ, AUSTRALIA

Geoff Jansz is recognised for his modern, approachable and enthusiastic involvement with food and cooking. He is one of the earliest chefs to have graced Australian television, is a food journalist for many of Australia’s leading food magazines, an author of three cookbooks, former restaurateur and industry consultant.

GEOFF’S FOOD EXPERIENCES
Alessandra Gennaro, NOSHtrekker
ALESSANDRA GENNARO, ITALY

Alessandra Gennaro is a food anthropologist, well-known Italian food blogger, co-founder of the Italian Food Blogger Association and one of the best-selling cookbook authors in Italy. Uncover the true exclusivity of Italian heritage through a series of gastronomic experiences that goes beyond food, touching on Italian history, arts and culture.

DISCOVER ITALY WITH ALESSANDRA
DISCOVER MORE

We are on a continous journey of discovery to learn more about food, from how its grown to how its served and how it makes people feel.

Food Personalities

Food Personalities

Connect with people who are known locally for their food. Cookbook authors, television personalities, food growers and artisans with knowledge they are eager to share.

Experienced Chefs

Experienced Chefs

Learn from chefs that have logged a decent number of kitchen miles. Get tips and stories from the chef’s apron pocket. Cook with them or have them cook for you.

Expert Knowledge

Expert Knowledge

People with practical and academic knowledge of food. Go back in culinary time, dig deep into the backstory and explore the annals of food history.

Unique Locations

Unique Locations

Whether you’re cooking in a professional kitchen or learning from a cook’s hob in their own home, we’ll ensure that the location enhances the overall experience.

Market Insiders

Market Insiders

Receive recommendations and referrals from people “in the know.”  Source the best products and produce, and build rapport with market vendors and artisans.

Traditional Food

Traditional Food

Keep food heritage alive for the next generation. Receive kitchen wisdom passed down from years of honing a recipe that is distinct to a culture or region.