Sebastian Sim is an award-winning writer. His book "Let's Give It Up for Gimme Lao!" will be featured in our upcoming #eatmywords pop-up experience on April 20, 2018. We meet up with him at the Epigram Books HQ to talk food and what it means to be a writer in the Little Red Dot.
Unlike previous events, where we cook the food right out of the pages of fiction and non-fiction books, this #eatmywords presented a bit of a twist. The book we were exploring was Sustainable Impact: How Women Are Key to Ending Poverty, a primer in sustainable enterprise and its ability to empower women who are in need.
We speak to Christal Sih, author of 'Grandma’s Recipes,' about preserving food history, memories and what to eat in Singapore and New York City.
For food-filled dreams, we highlight five titles to take to bed. There’s adventure eating, memoirs in meals and a Singapore mystery to snack on.
This month we put a unique spin on “storytelling” and served up real flavours from a fictional story, in the form of the book 'Rain Tree' by Mahita Vas, to a group of literary enthusiasts.