View from The Mount

New Zealand digital designer and photographer Caleb Walsh tells us what makes Mount Maunganui worth the visit, and how he’d spend 24-hours in this beach town that has the sun, golf, surf – and really good food. … Read More

Evan Woodruffe, Singapore

Jaguar and NOSHtrekker Bring the Art of Performance to the Streets of Singapore

Evan Woodruffe will be exhibiting his art at the Jaguar showroom from 8 to 13 November, as part of a wider celebration of New Zealand, brought to you by the Singapore-based company NOSHtrekker. The artist is presented by PAULNACHE gallery in Gisborne, New Zealand. … Read More

NOSHtrekker, Curry

How to Eat Your Way Through Singapore

When travelling to this part of the world, experiencing the food is every bit as important as experiencing the culture. Here are a few ways you can make the food experience central to your travel experience. … Read More

NOSHtrekker, What I Ate, Tel Aviv

What I Ate: Tel Aviv, 1993

In 1993, Eva Katz, Contributing Editor at Cook’s Country Magazine, went to Tel Aviv on a foodie mission: to experience as many Palestinian and Jewish Diaspora meals as humanly possible. … Read More

The Garden of Evening Mists, NOSHtrekker

Eat My Words, Penang: ‘The Garden of Evening Mists’

We’re bringing the award-winning Malaysian novel ‘The Garden of Evening Mists’ to the table in Penang, Malaysia, on November 22 with Chef Kim Hock Su. … Read More